Omlandia Restaurant

Welcome to Omlandia, where the rich flavors of Indonesia meet comforting international dishes in a relaxed, open-air setting. Surrounded by the beauty of our gardens, every meal invites you to sit back and enjoy moments of calm, from sunny afternoons to evenings under a starlit sky. Our restaurant and surrounding cottages reflect traditional Batak Simalungun architecture with a touch of colonial charm, creating a warm and inviting atmosphere. Each dish is prepared with fresh, authentic ingredients, blending the familiar with a touch of tradition.

Menu Highlights

Gado-Gado

A classic Indonesian salad with fresh vegetables, homemade peanut sauce, and crispy shrimp crackers—a flavorful, local favorite.

Nasi Rendang

Enjoy tender beef rendang, slow-cooked with aromatic spices and coconut milk, served with steamed rice and traditional sides for a truly satisfying experience.

Nasi Goreng a la Omlandia

Our signature take on Indonesian fried rice, accompanied by flavorful chicken or beef satay, crispy kerupuk, a savory omelet, and pickled vegetables.

Local and International Favorites

From our Beef Satay to hearty Eggs Benedict, every dish blends comforting international flavors with the rich tastes of Indonesia.

Homemade Bread & Fresh Fruits

Enhance your meal with freshly baked bread and fruits from our garden, such as pineapple, papaya, rambutan, and coconut.

Cooking Lessons at Omlandia

Discover the art of Indonesian cooking with hands-on lessons from our chefs. Create unforgettable dishes and bring the flavors of Indonesia home with you. For more details, contact contact@hotel-deliriver.com.

Fresh from Our Garden

Our garden-to-table approach ensures your meal bursts with vibrant flavors, using homegrown spices and herbs like nutmeg, ginger, lemongrass, and more.

Join us at Omlandia for a meal that’s about more than just food—it’s a warm, memorable experience that brings together connection, tradition, and the joy of great flavors.